Delicious homemade meat burger

Delicious homemade meat burger

Delicious homemade beef burger ingredients

Preparation time : 30 minutes

Enough for : 4 people

- Minced meat: quarter kilo (smooth)

- Black pepper: a quarter teaspoon

- Salt: a quarter teaspoon

- Meat spices: a quarter of a teaspoon

- Rusk: 1/4 cup (ground cakes)

- Ketchup: 2 tablespoons

- Mustard: 1 tablespoon (mustard)

- Onions: 1 tablet (small, finely chopped)

- Eggs: 1 tablet

How to prepare delicious homemade meat burger

1. Mix all ingredients together to be well mixed.

2. Roll the meat mixture in a transparent paper or placed in a plastic bag and enter the freezer quarter of an hour to hold together slightly to facilitate formation.

3. Start by forming a circle in the form of a circle and prefer to choose a large circle because in cooking less size and begin to put on equal boxes of transparent plastic paper to save in the freezer.

4. Reddish time to make sandwiches and served with French fries and salad